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Menus

House menu

Our menu changes frequently to take advantage of what is in season at that time, and where possible we use suppliers and ingredients that support our ethos of lowering carbon emissions and helping the environment. Our chefs have prepared a menu that allows everyone to take advantage of our restaurant, lounge, outdoor seating and taking in the magnificent views from our terrace.

Evening Menu from 6pm

 

 

Restaurant Menu

Bar Menu From 12 noon – 8pm daily

 

Please mention any dietary requests with your order.                 Please note we use nuts in some of our recipes

(V) – Vegetarian    (VEO) – Vegan on request    (GFO) – Gluten free on request

 

Build your Pizza

Traditional Margherita        £14 (GF available)

Then add your own toppings (£2 per topping)

• Cajun chicken • peppers • jalapeno • pineapple • pepperoni • mushroom • goats’ cheese • rocket salad• red onion • sweetcorn • tuna • fresh basil • prawn • anchovies • olives

 

Chefs Soup of the day, baked bread (V) (VEO) (GFO) 8

 

Picnic Bento box selection:

Tuscan butter Chicken Supreme 22

Thai Vegan Stir Fry (GF) (VEO) 17

 Teriyaki salmon fillet (GFO) 18

Sticky BBQ baby back ribs (GFO)18

served in bento box salad of: (GF) (VEO)

 Cauliflower rice, Toasted seeds, maple roast squash, cucumber, avocado, sesame soy dressing, summer greens

 

Coronation chicken, grilled flatbread, coriander, spring onion, green chilli sauce (12)

 

Sandwich selection served with coleslaw & salted crisps

White, brown or GF bread (optional toasted)

Sundried tomato, basil aioli, avocado, rocket salad & artichoke crisp (VEO) 9

Scottish smoked salmon, dill crème fraiche, caper & red onion 10

Peeled cucumber & chive cream cheese 9

Smoked ham, Italian plum tomato & melted Swiss cheese 10

 

Burgers on Brioche bun (GFO)

Tarragon & Onion steak mince burger, grilled bacon, Swiss cheese 19

Lamb & mint burger, Onion, mature cheddar, cheese 19

Grilled halloumi burger, Chilli tomato jam (V) 17

Butterfly chicken, mixed herb & tomato pesto       18

Burgers served with gem lettuce, beef tomato, red onion, Koffman chips & Coleslaw (GFO)

Add On:   BBQ pork 4     Tzatziki 3    chilli cheese sauce 3   Avocado 2    Fried egg 2  

 

Beer battered haddock fillet, mushy peas, Koffman chips, tartar sauce & lemon (GF) 20

 

Sides:

Caesar salad, garlic croutons, parmesan, anchovy, creamy Caesar dressing (GFO) 5

Koffman French Fries 4      Or      dirty fries -tomato chilli jam, bacon, cheese, fried onion (GF) 8

Koffman Chunky chips 4      Or       dirty chips- tomato chilli jam, bacon, cheese, fried onion (GF) 8

Summer salad, honey grain mustard dressing 5

 

Sweet: (V)

Chocolate Oreo & strawberry cheesecake, macerated summer berries 11

Rhubarb pannacotta, rose petal shortbread (GFO) 10

Selection of sorbets & mixed fruit puree (VE) (GF) 10

All day menu

Bar Menu From 12 noon – 8pm daily

 

Please mention any dietary requests with your order.                 Please note we use nuts in some of our recipes

(V) – Vegetarian    (VEO) – Vegan on request    (GFO) – Gluten free on request

 

Build your Pizza

Traditional Margherita        £14 (GF available)

Then add your own toppings (£2 per topping)

• Cajun chicken • peppers • jalapeno • pineapple • pepperoni • mushroom • goats’ cheese • rocket salad• red onion • sweetcorn • tuna • fresh basil • prawn • anchovies • olives

 

Chefs Soup of the day, baked bread (V) (VEO) (GFO) 8

 

Picnic Bento box selection:

Tuscan butter Chicken Supreme 22

Thai Vegan Stir Fry (GF) (VEO) 17

 Teriyaki salmon fillet (GFO) 18

Sticky BBQ baby back ribs (GFO)18

served in bento box salad of: (GF) (VEO)

 Cauliflower rice, Toasted seeds, maple roast squash, cucumber, avocado, sesame soy dressing, summer greens

 

Coronation chicken, grilled flatbread, coriander, spring onion, green chilli sauce (12)

 

Sandwich selection served with coleslaw & salted crisps

White, brown or GF bread (optional toasted)

Sundried tomato, basil aioli, avocado, rocket salad & artichoke crisp (VEO) 9

Scottish smoked salmon, dill crème fraiche, caper & red onion 10

Peeled cucumber & chive cream cheese 9

Smoked ham, Italian plum tomato & melted Swiss cheese 10

 

Burgers on Brioche bun (GFO)

Tarragon & Onion steak mince burger, grilled bacon, Swiss cheese 19

Lamb & mint burger, Onion, mature cheddar, cheese 19

Grilled halloumi burger, Chilli tomato jam (V) 17

Butterfly chicken, mixed herb & tomato pesto       18

Burgers served with gem lettuce, beef tomato, red onion, Koffman chips & Coleslaw (GFO)

Add On:   BBQ pork 4     Tzatziki 3    chilli cheese sauce 3   Avocado 2    Fried egg 2  

Beer battered haddock fillet, mushy peas, Koffman chips, tartar sauce & lemon (GF) 20

Sides:

Caesar salad, garlic croutons, parmesan, anchovy, creamy Caesar dressing (GFO) 5

Koffman French Fries 4      Or      dirty fries -tomato chilli jam, bacon, cheese, fried onion (GF) 8

Koffman Chunky chips 4      Or       dirty chips- tomato chilli jam, bacon, cheese, fried onion (GF) 8

Summer salad, honey grain mustard dressing 5

Sweet: (V)

Chocolate Oreo & strawberry cheesecake, macerated summer berries 11

Rhubarb pannacotta, rose petal shortbread (GFO) 10

Selection of sorbets & mixed fruit puree (VE) (GF) 10

Cricklade Afternoon Tea

Cricklade Afternoon Tea

All our afternoon tea are served with your choice of Tea or Coffee, and available daily from Noon - 5pm

All reservations for our afternoon tea menu must be made at least 24 hours in advance.

 

Afternoon tea £35pp

 

UPGRADE to ‘Bubbles Hour’ for £45 per person and enjoy 1 hour of bottomless prosecco

 

Cream Tea

£12 per person

Selection of scones and clotted cream

 

All options come with your choice of tea or coffee

 

 

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Cricklade House
Common Hill,
Cricklade,
Wiltshire,
SN6 6HA

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